Sunday, April 14, 2013

Chili Lime Chicken Burgers with Avocado and roasted vegetables...

I had never cooked with ground chicken prior to trying these, but this recipe completely made me a believer! As usual, almost everything I try from Iowa Girl Eats blog turns out to be delicious and this Chili Lime Chicken Burger certainly impressed us! We love these burger; they're so fresh with the cilantro, red pepper, green onions and garlic mixed together with the chicken. And at our house almost anything with avocado is an instant favorite.

Ready for the grill...

Ready to be devoured....

Tip from Rebecca's kitchen: We've tried swiss, pepper jack and mozzarella cheese on these and all of them are delicious. We also just use hamburger buns. These roasted vegetables make an awesome side dish! We use this Badia seasoning that our friends Jose & Elizabeth hooked us on! Just slice up all of your favorite veggies (we did sweet potatoes, mushrooms, onions and broccoli) cover them in some EVOO and then this seasoning. We usually bake them at 425 for 20 min or so until the veggies look like they're done.



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